Mild, slightly smokey, deeply umami. We start with heritage breed pork and ferment it low and slow—the old way, with modern precision. 8g protein per stick. Short ingredient list, no mystery. Shelf-stable for a year.
Works on a board, in a lunchbox, at the office, in a car, on the sports field, at the gym, on the plane/train -just about anywhere.
- Gluten free, keto friendly
- No refrigeration required
- Sustainably sourced, heritage pork
- Ingredients: Pork, sea salt, pimentón (paprika), garlic, celery extract, cane sugar, lactic acid starter culture
