Trufa Seca — Dry Cured Black Truffle Salami

$39.60

 

If what you want is a divine Truffle Salami, look no further.  Trufa Seca is clean, truffly, and delicious.  

MADE WITH 

  • Sustainably raised pork (heritage breed, no antibiotics, vegetarian fed, no added hormones), 
  • Hand-harvested, solar evaporated sea salt,
  • Black truffles. 

 It is the cleanest, most truffly, of the truffle salamis out there.   We love that we’ve been able to achieve a truffle salami that packs a punch, and that you don’t have to think too hard about, in terms of tasting the truffle.  

MORE PRODUCT HIGHLIGHTS

  • One of Oprah’s Favorite Things,
  • Featured on The Today Show
  • Featured in The NYTimes.  
  • It loves being the star of the show, and does not like to share the attention. 
  • Gluten-free
  • Keto-friendly
  • No “Natural flavors”
  • No “spices” 
  • Transparent ingredients
  • Minimal packaging
  • Slow fermented & cured 

- Refrigeration recommended, not required 
- Shelf Life 4-6 months 
- Product contains natural, beneficial white mold on the surface, which is a good thing! 

TASTING NOTES

Sensual, musky, rich, clean, truffly.

PAIRINGS

ON—a board, on its own, shaved over eggs or warm pizza.

WITH—Burrata, fresh robiola, stracciatella, Burgundy, barolo, voignier, Chardonnay. 

 

INGREDIENTS: Pork, sea salt, celery extract, cane sugar, black truffle, lactic acid starter culture